Our Menu
availability may vary over certain nights.
PRIMI
$17
CAPONATA
Eggplant, Peppers, Celery, Currants on Toasted Sourdough
$17
$16
ZUPPA DI ZUCCHINE
Soup of Potato and Leek [V, GF]
$16
$32
PASTA BOLOGNESE
Housemade beef ragu
$32
SECONDI
$41
LASAGNA DI CARNE
House made lasagna with beef ragout
$41
$37
RISOTTO AI FUNGHI
Porcini Mushroom, Risotto truffle oil [V, GF]
$37
$41
STUFATO DI AGNELLO
Shepard’s stew of slow cooked lamb, Potato, Carrot, Onion, Herbs and Spices [DF, GF]
with a side of garlic bread
$41
[Meat dishes have been prepared using fresh produce and may contain bones. Please take care when eating]
SIDES
Brussel Sprouts with raspberry balsamic glaze · 16 [V]
Broccolini with grated parmesan · 16 [V]
Rocket Salad · 15
Potato Gratin · 19
Garlic bread · 9 two pieces
DOLCE
Blueberry and Almond Tart · 16
Basque Cheesecake Slice · 19 (Chocolate, Salted Caramel)
Triple Chocolate Brownie with ice cream (Nuts)(GFA) · 16
Hot Chocolate Pudding with ice cream· 17
FOR THE KIDS
PASTA BOLOGNAISE · 32
PENNE FORMAGGIO (MAC ‘N’ CHEESE) · 28
SALTY MINTY CARAMEL BLONDIE · 16
LEMON CURD TART · 16
TRIPLE CHOCOLATE BROWNIE (GFA) · 16
GELATO · 12